re:public

This is a great place to have a nice dinner whether you are traveling through or live in Seattle! Came in for our reservation and the hostess was extremely welcoming and friendly, we were handed over to Andy from there and he took exquisite care of us for a few hours. The service was top notch as well as some personality dropped in by the staff. The food didn’t miss the mark either! Everything that all of our group had, tried or drank was flawless and packed with top notch flavors! Steaks were cooked perfectly! Seafood was incredible! Garnish and plating was perfect! The environment is warm, comfortable and charming! They have a large wine and drink selection as well as rotating chef features! The creamed corn and sides such as lobster mac and cheese were exceptional choices to pair with our meals! We will definitely be back! I’ll be craving what we enjoyed this evening we dined here!

Everything was amazing. The icing on the cake was our server Antonio F. So informative of the menu and all of the dishes and wines. Very witty too! The portions were worth every penny! Whew!

Service is 5 stars. But the food is not. We ordered the oysters, prawn cocktail, lobster bisque and aged New York strip. The seafood was fresh but lacks flavour. Lobster bisque tasted like flour. Steak was dry. Overdone. Very disappointing.