Arethusa al tavolo

Arethusa al tavolo

Arethusa al tavolo offers inspired American cuisine in Bantam, CT.

828 Bantam Rd, Bantam, CT 06750, United States
New American restaurant
» Photos
» Services
» Location
» Service Hours
» Overview
» Highlights
» Payment Methods
» Social Media
» Experiences

» Arethusa al tavolo Business Numbers & Email Addresses:

✎ We have found 4 Email Address & 1 Phone Number to Contact with Arethusa al tavolo.

Email Addresses
Phone Numbers
office@arethusafarmdairy.com
+18605670043
orders@arethusaaltavolo.com
info@arethusaaltavolo.com
robert@arethusaaltavolo.com

» Services Arethusa al tavolo Offer:

Discover the exceptional services offered by Arethusa al tavolo aimed at delivering a memorable dining experience.

Fine American dining
Locally sourced ingredients
Reservation system via OpenTable
Wine and cocktail menu
Take-out orders
Gift certificates
Special event hosting
Farm newsletter subscriptions

» Location & Direction:

Located in Bantam, Connecticut, Arethusa al tavolo enjoys a prime spot adjacent to Arethusa Farm Dairy. Easy to find, the restaurant is situated in the old Village General store, now a celebrated dining destination. Parking is conveniently available behind the restaurant on Doyle Road, ensuring accessibility for all guests. Follow signage to reach us effortlessly.

828 Bantam Rd, Bantam, CT 06750, United States

» Service Hours:

✎ Below is the table of service hours for Arethusa al tavolo to help you plan.

Monday: Closed
Tuesday: 5:30–9 PM
Wednesday: 5:30–9 PM
Thursday: 5:30–9 PM
Friday: 5–9:30 PM
Saturday: 5–9:30 PM
Sunday: Closed

» Arethusa al tavolo Overview:

Arethusa al tavolo is a renowned New American restaurant located in Bantam, CT. Established in June 2013, the restaurant has quickly gained acclaim and is featured in OpenTable's Top 100 list in the U.S. Executive Chef Dan Magill delivers a unique culinary experience with locally sourced ingredients, focusing on quality and taste. Arethusa al tavolo offers a sophisticated and inviting atmosphere for diners seeking the finest in American cuisine.

» Send Latters & Parcels to Arethusa al tavolo:

For any inquiries or sending parcels, please address them to Arethusa al tavolo at their Bantam, CT location. Ensure your correspondence is clearly labeled with the restaurant's name for proper delivery. Whether you're sharing feedback, suggestions, or seeking information, mailing your letters ensures they reach us directly. The staff at Arethusa al tavolo will attend to your correspondence promptly.

» Business Highlights:

👉 Rated in OpenTable's Top 100 in the U.S.

👉 Exclusive use of Arethusa dairy products

👉 Nestled in scenic Bantam, CT

» Accepted Payment Methods:

Credit cards

Debit cards

Cash

» Arethusa al tavolo’s Social Medias:

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» Customer Experiences:

Diners at Arethusa al tavolo have expressed high levels of satisfaction, often praising the exquisite flavors and presentation of the dishes. Visitors appreciate the use of locally sourced ingredients and the artisanal approach of the kitchen. We invite you to share your dining experience with us and others who cherish exceptional culinary adventures. Your feedback is invaluable and helps us maintain our high standards.

355 Reviews
Rating: 4.70/5

» FAQs about Arethusa al tavolo:

✎ Find answers to common questions on the FAQ page of Arethusa al tavolo.

What are the restaurant's opening hours?

Arethusa al tavolo is open Tuesday to Thursday from 5:30pm to 9:00pm, and Friday to Saturday from 5:00pm to 9:30pm. Closed on Sundays and Mondays.

How can I make a reservation?

Reservations can be made through OpenTable up to 90 days in advance or by contacting the restaurant directly.

Where is Arethusa al tavolo located?

The restaurant is located at 828 Bantam Road, Bantam, CT 06750, next to Arethusa Farm Dairy.

Does the menu change daily?

Yes, the menu at Arethusa al tavolo is subject to change daily based on seasonal and locally sourced ingredients.

What payment methods are accepted?

The restaurant accepts credit cards, debit cards, and cash as payment methods.

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