Aung's Bangkok Cafe

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Teressa Marion

Sub par Thai at best. When we placed our order, the service was not great and she hung up the phone without saying thank you or goodbye. We ordered the beef drunken noodle and chicken/shrimp which were both bland. We also ordered the red curry with Shrimp, it was very watery but had an ok flavor. The papaya salad was fresh, but also not very flavorful. We asked for thai chili oil on the side and they don’t serve it, so we opted for Thai chili powder, what we received was not Thai chili powder, it looked and tasted like crushed red pepper that you put on pizza. Overall, we were not pleased and will take our business elsewhere that is more authentic.

Hope S

Definitely one of the best Thai spots in the Denver area! The service is fast and attentive, and the portion sizes are very generous. My go-to dishes are the basil fried rice and drunken noodles (not pictured)!

Griffin Walker

Excellent. Ordered Crispy Tofu, Pork Red Curry, and Chicken Tom Kha. Crispy Tofu was evenly crispy and bite-sized and the chili sauce w/ peanut that came with it was good. The Red Curry was great as well: pork and vegetables were perfectly tender. The highlight of the meal was the Tom Kha. This is the best Tom Kha I’ve ever tasted. The broth was a delicious blend of coconut and kroeung-like spices. The spice, saltiness, and sourness were well balanced. Will be returning to try more items on the menu.

Lydia Wu

A fantastic place! My partner’s favorite in town. They honor the spice level you request, and they are delightfully efficient. Great portions, flavors, and noise level (ie not glaringly loud! Wonderful). We really enjoy eating here. The fried tofu is a consistent order for us. Highly recommend.