Buster's Sea Cove - St. Lawrence Market

Often times, hotel food can be middling in order to appeal to the widest possible audience, which of course makes sense for a hotel. But the food at the rooftop of the Broadview Hotel was excellent! My group devoured a bunch of the menu items: Fried calamari Tuna Tataki Scallop ceviche Popcorn chicken Steak skewers Nachos BBQ chicken flatbread And we washed it all down with both lime and mango margaritas. Everything was superb. My favorites were the nachos (made with what seemed to be deep fried pita chips) and the popcorn chicken. The vibe was great too. A DJ was spinning in the corner. The vibe was lovely but you could still hear each other speak from across the table. And the staff was friendly and attentive. I’d go back. And for anyone in Toronto who thinks it’s “all the way in the east end” it’s only about 10 mins in an uber from the financial district. And the view of the city skyline from the glass enclosed jewel box of a rooftop room is worth heading east.

Went to the rooftop for a team dinner. First time dining there. Our group had many compliments about the view. We sat around 7:30pm in July so there was a lot of sunset to look at. Menu was diverse and lots of selection. One person in our group was vegetarian and had plenty of choices. Drink menu was good as well. We all enjoyed the evening.

Loved the rooftop outdoor views! We had the best seat up there so that definitely contributed to our great experience. We ordered charcuterie board which wasn’t all the impressive, cauliflower, market salad and steak skewers. We thought they were all good and definitely would order cauliflower and steak skewers again! I had a mango mule alcohol free cocktail which was great.