Chef Pan restaurant

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Amber Trinh

The food here is simple but truly delicious. I especially loved the salted egg yolk prawns — the outside was perfectly coated with a rich, and slightly crispy layer of salted egg, while the prawns inside were fresh, juicy, and full of flavor. It’s the kind of dish that makes you want to order another plate. Nothing fancy, but you can really taste the care put into the cooking. A very satisfying meal that left me wanting to come back again.

Tai Li

Lots of surprises from home- style cuisine. Chef Pan can make wonderful dishes if you pre-order 5 hours ahead or a day ahead for preparation. I like his ideas about wine. It really open my imagination. Should call and try it once there. It is a gem in Saskatoon. Happy Birthday to your daughter, Chef Pan. You have a happy family.

misterfredone

Food is delicious and the chef is very welcoming, he even helps to suggest if you visit for fist time, hidden gem for sure, you need to try and thank me latter 😁

MIA

This is my first time to Chef Pan's restaurant. The Cantonese clay pot rice and garlic shrimp are really delicious, very authentic Cantonese flavor. We also ordered two cups of Panda milk tea, which is not so sweet but very drinkable. The roast chicken and roast duck need to be booked three hours in advance. It's a pity that I didn't eat it this time. I look forward to tasting the roast chicken next time. Great Chinese restaurant, warm service, and delicious food, recommended!