Cold Mountain Cafe

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Stephanie N

So good we ate here two nights in a row. On our first night, Kate? Was the server and she provided service to a busy restaurant with poise,efficiency, and good attention. The food came out in timely fashion and the pork tenderloin was maybe the most tender I’ve ever had. Drink menu was good and reasonably priced. Appreciated the fresh food on the menu, and the balance of well crafted flavors. The salads were incredible. We met one of the family owners who was so friendly with a great story. Highly recommend. We thought this is a great neighborhood gem.

John Bruysschaard

The food was super good. Wife had the Chile it was flavorful. My mom had the salad, it was fresh and tasty. I had the noodle bowl with steak tips, really tasty, sweet and spicy. We shared the brisket egg rolls, they were fantastic.

Mariah McCarthy

Exactly what I needed on a cold March day! The Passionfruit cosmo warmed me up, fresh juice! The steak and cheese was delicious, the steak was tender, mushrooms were flavorful, and super cheese, the baguette was crispy! Such great service and music!

Izzy S

I had an enjoyable meal here. I had a salad for starter which was simple but tasty, the vegan version of the bean cake which was surprisingly full of flavour, and a delicious vegan dessert!