EAT! Food & Drink

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Steve Replogle

My wife has greatly enjoyed their harvest bennies, which see says are some of the best available hereabouts. That’s high praise for her. I have found their Mexican-styled breakfast dishes generally yummy. The ingredients seem quite fresh. What else? Large gigantic menus with dozens of options. Friendly young staff. Very noisy place! Environment a bit cold and harsh. Small metal chairs, sticky wooden tables, cement floor - but a comfortable patio for nice weather.

Cheerish Martin

The first time we ate here. I had the salmon Benedict it was fantastic they also served liquor and I can’t remember what I had but it was awesome. Last week I went again hoping to try something new and the food was awful. My pancake was dry the biscuit had no flavor, wilted salad, everything tasted old. My dates plate was also flavorless and dry. The atmosphere appeared clean but there were flies swarming our food and table. Our server was very kind and really friendly, that was the only positive.

Kayla Lopucki

My partner had the Flatiron Burrito, and I had the “You Can Thank Us Later” Benedict. Both were delicious and came in large portions. I also had their lavender latte, which was really good!

Kat Cirone

Wow, where do I even begin? EAT! has officially become our new favorite brunch spot! We went all out and ordered a feast, starting with their gluten-free avocado toast, which was vibrant and flavorful. The bacon, with its perfect split of jalapeño and maple, was a game-changer! To wash it all down, we enjoyed a refreshing Bloody Mary that set the tone for the meal. For the main event, we dove into the Denver scrambles, which were hearty and delicious, and we couldn’t resist trying two orders of the gluten-free huckleberry French toast. Let me tell you, it absolutely lived up to the hype! Fluffy, sweet, and simply divine, it’s the best French toast I’ve ever had—gluten-free or not! What impressed me most was the variety of gluten-free options. It’s rare to find a breakfast place that truly caters to gluten-free diners, and EAT! knocked it out of the park. I can't recommend this place enough for anyone looking for a fantastic brunch experience. We’ll definitely be back! Our server was amazing and the atmosphere was quaint with both outdoor and indoor seating options. We didn’t have to wait terribly long either which was another surprising treat.