Flatlands Coffee

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Nate The Great

Fantastic coffee and hang out. Wonderful atmosphere. Warm lighting, clean and welcoming

nathan buck

Overall a good start to a blossoming coffee shop. Crafted pastries were tasty and unique - they could have been slightly fresher or warmed for a better experience, but enjoyed the flavors. Coffee and teas are crafted pour-pver style - which makes a difference. Varied seating for single, couple, group and larger gatherings was appreciated. Only challenge was the time it took for one barista to make several drinks. Otherwise, worth it. :-) Recommend.

Rachel Radwanski

This coffee is truly incredible. I enjoy milk in my coffee but this coffee is so smooth. I don't need it. I'll probably still put some milk in it (old habits die hard) but it's delicious either way. The pastries were a little lackluster - the pumpkin bread was bitter, I actually threw it away. The berry cardamom scone was a pretty color, and the flavor was good, but overall presentation and quality could be improved. Doesn't matter. Come here for the coffee. Don't go anywhere else.

Matthew Ryan

Place is a vibe. If you are in town or passing by you should make a point to stop in. I had the Cortado. Ethiopian. It was great. Smooth and dialed in. Could pick out the qualities of the coffee. Barista on bar was chill and took some time to talk to me about the coffee on bar for the day and different things. Building was clean and bathrooms had changing stations for the kiddos. Suggested scone was great. Iced Honey Lavendar latte to go was also on point. 10/10 would return.