J. Gilbert's Wood-Fired Steaks & Seafood Kansas City

You guys - this is quickly becoming one of our favorite spots. Although on the higher-end price-wise, everything...EVERYTHING...is worth it. The service is fantastic. Everyone there is attentive, super pleasant, and a joy to be around. They all have an impeccable understanding of the menu, drinks, and aren't afraid to help steer you in a direction if you need it. The drinks are delicious - from the wine selections to cocktails - and it's always hard to choose what to get. And the food? ::drool:: If it's hard to choose what drinks to order, it's nearly impossible to pick. We have legitimately loved everything we've ordered over the last 3 or 4 dining experiences here. Their outdoor patio is a must if there's any even semi-decent weather. Excited to come back!

The star of the show was the experience a very attentive staff all around. From the beginning, they opened the front door, waiter was well versed and the manager even stopped in to check in. The food changes regularly. I’ve been there and out 3 times and it was better than I remembered. The drinks are interring, and tasty. The tempura mushrooms were delicious and loved tempura and sauces. The tuna hamachi was good but thought the fish could Have been thinner and more plentiful. The gnocchi was okay, didn’t care for the stringent. B it probably a personal preference. Also tried the chicken sandwich was okay, very large and difficult to eat. Overall a nice date spot.

Easily a top five KC dining experience for us! We went here for Valentine’s Day* and thoroughly enjoyed it from start to finish. To start, we were welcomed at the door and offered to check our coats when checking in. Our service was extremely professional throughout and their timing was on point. It felt like we were never left waiting for the next course. The food was OUTSTANDING. Great presentation and flavor. I was blown away by the combination of flavors and especially the white asparagus and sunchoke soup, which was possibly the best soup I’ve ever had. A huge thank you to the chef and all staff at 1900 for a wonderful experience. *This being their Valentine’s dinner, I cannot speak to how similar it is to their typical dinner service, but I’m definitely confident they are great anytime!