Marseille

Not available.

Maya K

Way better than the pastas I had in Rome. The best pasta ever! The moment you chew into the pasta you can taste the authenticity. It’s all handmade, so fresh and chewy. For appetizers we had the Gazpacho which was a little chunky but delicious. The tomato salad you can skip, nothing special. Burrata with honey and chilly flakes is a must! Highly recommend! And make sure you have a reservation. We went with a toddler and staff were so kind to accommodate us even though it was completely packed. We made reservation ten minutes beforehand and somehow got a table inside. They have plenty of seats outside but it was too hot. We went on a weekday around six but all tables were full.

Stan Shargors

The food there is 10 out of 5! It is super delicious! The restaurant gets busy in the evening and a reservation is advisable. It gets a bit noisy but not too bad. It's easy to spend $50 per person there and it's worth every penny.

Isha Arvind Patel

The food was amazing! The pasta stood out—perfectly cooked and full of flavor. The drinks were also really good and complemented the meal nicely. Portion sizes were generous—enough for two people to share. Great value and a satisfying experience overall!

FT

This restaurant had the potential for a 5-star review, but the unprofessional behavior of the reception staff significantly detracted from what could have been an exceptional visit. The pasta dishes were absolutely delectable, showcasing culinary excellence that should have defined the evening. Upon arrival, despite having made a reservation, I was informed that my table wasn’t ready and was asked to wait 20–30 minutes. When I questioned the purpose of reserving a table if I couldn’t be seated on time, the staff reluctantly arranged a table, revealing that one was, in fact, available. This inconsistency was frustrating, compounded by their condescending tone and lack of eye contact, which made the interaction feel dismissive and unwelcoming. Once seated, the experience improved dramatically—the food was outstanding, and the service from the waitstaff was commendable. However, the initial encounter with the reception team cast a shadow over an otherwise delightful meal. A more courteous and professional approach at the front desk would elevate this restaurant to the exceptional experience it has the potential to deliver.