Oliveira Kitchen - Vegetarian Vegan Restaurant Shoreditch London

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Janet Rimmer

Loved this restaurant. The food was fantastic; we had the seven course taster menu and every dish was a delight. Though we ate early and it was very quiet, we felt very relaxed, the staff were delightful and we felt very well looked after. I'm surprised not to have seen this place on more 'best vegetarian restaurants in London' lists. We loved it.

Devanté Benjamin

My new favourite vegan restaurant! The food was exceptional. Unique dishes with ingredients exquisitely paired together. The Miss Muffet pasta dish is a must try! I had the vegan version but my friend had the veggie version (only difference is the cheese). I must say, the vegan cheese used was some of the best I’ve ever tasted. My carnivore friend was extremely impressed also. Also highly recommend the chocolate decadence dessert! The service was wonderful. Gloria is a real asset to the restaurant, knowledgeable on all dishes with a friendly personal touch. One thing I loved is how we weren’t rushed between dishes, like at a lot of restaurants. It can be really difficult getting a healthy vegan meal nowadays, with most restaurants only offering processed food. It was easy to tell how clean the food was, as I felt great after the meal with no bloating or fatigue. It was great speaking to owner-chef Emerson at the end. His passion for good food, well sourced ingredients and ethics were inspiring. The restaurant has vegetarian options, with the inclusion of egg and dairy, though is mostly vegan and most veg dishes can be made vegan upon request. It was so good I went back the following week, and will continue to do so whenever in London.

D Ts

Got bought a voucher for chrimbo. This was spectacular, we don't eat out at top notch veggie places often but this was astounding. 3 courses and a glass of wine each. I had 'Forest Floor Calamari' for a starter, then 'Lions Mane glazed in Vermouth Deni Glace' with vegan ice cream for dessert. Phwoar.

KAt Barltrop

We had a special family meal here (all adults as I don't think children are catered for.) We tried all the dishes on the menu. The food was lovely but the portions were quite small. They were very attractively presented and it was a positive experience to try all the different tastes. All our dishes were vegan and I think you do need a bit more food on the plate to feel full. The dishes with vegan cheeses were very good and I think the flavours were much better than most restaurants achieve for non-dairy cheese. I would recommend as an experience but probably best to have a late lunch before going for dinner given the portion sizes as none of us felt full at the end of the meal. The bread was quite expensive as you get a large bread roll for £8.50 - it was very nice but I think given the portions were quite small and bread is relatively cheap the bread offering could have been more generous. We had cocktails, starters and mains. We didn't stay for dessert as we were downstairs and it became really quite chilly hence a lower score for atmosphere.