SMOKED. American Barbecue

Not available.

Sean Gage

Stopped here while in town for work, and I'm glad I did. Got the brisket plate with the spicy pasta salad and pork belly Mac. It was all fantastic. 9.5/10 overall. Staff was very polite as well, even dealing with a large crowd. Would recommend.

Julie Felver

We were leaving a Harvest Host in Billings Montana, Mydland Angus Ranch, and the owner highly recommended this place on our way out to Glacier. THIS DID NOT DISAPPOINT! A family business, friendly, patient, accommodating, happy and smiling, superb brisket and pastrami!!! Belly's were full upon departure but we STILL purchased more meats to take with us!

Raven Calhoun

Recently moved back to Montana from living in the south and midwest for some years. I have been looking for some good local bbq so we decided to try this place. The ribs were pretty good, I wasn’t too crazy about the seasoning but the meat itself tasted good. Better than what I had when I lived in St. Louis. The brisket sandwich was a little dry but overall still edible. However, the sides left something to be desired. The mac and cheese was super bland. If i had done a blind taste test I wouldn’t have been able to really tell what it was; tasted like slightly cheesy mush. The potato salad was ok. Tasted like store bought rather than house made. Needs more flavor all in all.

v111pilot V

Super friendly service. Excellent BBQ. Tried the pulled pork which was great. Brisket was OK, slaw and Mac n cheese were both really good.