Southpine Bakery

Not available.

Scott Peterson

Quiet little bakery with a decent amount of seating. The staff is very friendly and will answer any questions you may have about the pastries. I had the coffee cake which was different from what I'm used to but it was unbelievably good! Whenever I'm in the Eugene area I stop by and take half a dozen home with me. My wife loves these.

Stephani Fix

Super helpful and friendly staff. Amazing caramel latte and I love their "two scoop" menu option. I opted for the potatoes (I think they're called Padre Potatoes) and the egg salad (this is really good on their Rosemary potato bread, toasted). They have different baked goods available each day, as well.

Brandi Mae

Easily my favorite Sammie spot in town! Such amazing food and pastries! It is ran so well, when you come here you feel like you just fit in 💚

Bryan Ito

We had the HERBACEOUS and the BACK COUNTRY. Absolutely the best open face biscuit and sandwich. I took one bite of the sandwich and knew something special was happening. It was a ham sandwich so I thought to myself, why so good? Great bread, fresh ingredients, and perfect proportions. All in balance. The biscuit was awesome. Again well prepared with a terrific, toasted biscuit. I want to go back and try more. The guy at the register was an executive chef in Hawaii for many years. He’s super friendly. Just a nice guy making great food. Only good stuff here.