SUMIZEN

SUMIZEN

Japanese restaurant 4.80(42 reviews) Jl. Karang Mas Sejahtera, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80364

SUMIZEN Bali offers a unique Japanese-style Korean barbecue experience, utilizing authentic binchō-tan charcoal. Enjoy private dining rooms with a Japanese garden view. Led by Chef Takumi Kimura, we provide an elevated dining experience in the heart of Bali.

Services SUMIZEN offers

Discover our exceptional services designed to enhance your culinary journey.

  • Authentic Japanese-style Korean barbecue
  • Private dining chambers
  • Binchō-tan-fueled grills
  • Exquisite dish presentation
  • Meticulous rice preparation
  • Japanese garden view
  • Lunch and dinner services
  • Chef-led dining experiences

SUMIZEN business numbers & email addresses

Email addresses

Not available.

Phone number
085280038243

Location & directions

Located at AYANA Resort and Spa in Bali, our restaurant is easily accessible. Follow the signs to Jimbaran for a unique dining experience.

Jl. Karang Mas Sejahtera, Jimbaran, Kec. Kuta Sel., Kabupaten Badung, Bali 80364

Service hours

Tuesday12.00–2.30 pm
Wednesday12.00–2.30 pm
Thursday12.00–2.30 pm
Friday12.00–2.30 pm
Saturday12.00–2.30 pm
Sunday12.00–2.30 pm
Monday12.00–2.30 pm

SUMIZEN overview

SUMIZEN Bali invites you to experience the art of Japanese charcoal grill dining. Our restaurant features private dining chambers with beautiful garden views, offering a luxurious and intimate environment for guests. Under the leadership of Executive Chef Takumi Kimura, each dish is carefully prepared using premium binchō-tan charcoal, ensuring a burst of authentic flavors. Our location within AYANA Resort and Spa adds an extra layer of elegance to your dining adventure. Whether it's a lunch break or a memorable dinner, SUMIZEN promises a uniquely captivating experience through its mix of culture, flavor, and ambiance.

Send letters & parcels

If you wish to send letters or parcels to SUMIZEN Bali, you can address them to our location at AYANA Resort and Spa in Jimbaran. Make sure to indicate our business name, SUMIZEN, clearly on your packages for seamless delivery. Using a reliable postal or courier service will ensure your items reach us safely. Always check with the delivery service for instructions on sending items to Bali, particularly regarding any customs requirements.

Send a resume or CV

To send your resume or CV to SUMIZEN Bali, you should prepare your documents in a clear and professional format. Include all relevant details about your experience and skills that suit the hospitality industry. Once your materials are ready, consider using postal mail directed to our location at AYANA Resort and Spa. Please ensure your application addresses our business needs and reflects a good fit for our cultural and culinary ethos.

Business highlights

  • Japanese-style Korean barbecue using binchō-tan charcoal
  • Private dining chambers with a Japanese garden view
  • Led by Executive Chef Takumi Kimura

Accepted payment methods

Credit/Debit CardsCashOnline Transfers

Customer experiences

Our guests enjoy the unique ambiance and exquisite flavors, inspired by authentic Japanese barbecuing traditions. The private dining experience and the Japanese garden views leave a lasting impression. We welcome you to share your own dining experience at SUMIZEN Bali. Your feedback helps us continue to deliver exceptional service and culinary delights.

FAQs about SUMIZEN

What type of cuisine does SUMIZEN Bali serve?

SUMIZEN Bali specializes in Japanese-style Korean barbecue, using authentic binchō-tan charcoal.

Where is SUMIZEN Bali located?

SUMIZEN Bali is located within AYANA Resort and Spa, in Jimbaran, Bali.

What are the operational hours of SUMIZEN Bali?

SUMIZEN Bali operates from 12.00 to 14.30 for lunch and 18.00 to 22.00 for dinner, daily.

Does SUMIZEN Bali offer private dining?

Yes, SUMIZEN Bali offers eight private dining chambers, each with its own balcony and garden view.

Who is the chef at SUMIZEN Bali?

Executive Chef Takumi Kimura leads the culinary team at SUMIZEN Bali.

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