The Fountain Room

First time eating here and we’re already thinking of what we want to try next!! They seriously treat you like family. The ambiance inside was comfy, cozy, and homey. We were seated as soon as we walked in and asked if we had been there before. Since it was our first time, our waitress, Neani, welcomed us warmly and gave us some recommendations! We ordered the Turkey Manhattan and the chopped brisket sandwich with green beans and mashed potatoes & gravy on the side. Sweet tea too! The food came out fast and as soon as it did the chef came over, welcomed us, and wished us a delicious & blessed meal. From the first bite we were HOOKED!! Our girl, Neani, came back often to check on us and made sure to keep our sweet tea’s filled. Which by the way, the sweet tea was perfect and some of the best we’ve ever had, in the north and the south. Once we were almost fully stuffed, we ordered peach cobbler to share. When I say this peach cobbler was so good it was hard to fathom- I’m not kidding. Warm with a little crunch and a nice scoop of ice cream on top! It was a giant portion that my boyfriend and I could not even finish together! We took leftovers home and ordered a banana pudding to go, which made the BEST leftovers. All this to say, we can’t wait to come back and try something new!!

Absolutely delicious!!! My huge family and I came on a Sunday with enough of us to fill the restaurant the owner was so kind and patient with getting us seated as promptly as she could all while taking good care of other customers the food came out fast and fresh our server was amazing and smiled with every inch of her great service My grandmother and family was very pleased for her 83rs bday ❤️ PSA the bourbon creamed corn 10/10

Someone on my flight to IND recommended this spot and I’m so glad they did. Upon arriving I looked at the menu and instantly my stomach began to say, “FEED ME.” If I had it my way, I would’ve tried one of everything. I was extremely intrigued by the collard greens grilled cheese, because where else would I try one. That bad boy was mouthwatering, savory and had cheese pull like no other. Their yams tasted like a desert instead of a side dish and they fried up some of the crunchiest, crispiest, flavorful fried chicken I’ve ever tasted. Needless to say, my eyes wanted me to try everything but my heart and stomach were too full. We did have the opportunity to chat it up with the owner who shared his reasoning behind his Famous “Collard Green Grilled Cheese.” I will Most definitely make sure to stop and eat here again when in town. Go , EAT, Sing along to the melodies playing in the background, and enjoy a down home southern cooked meal at “His Place Eatery.”