TRIUNE

Not available.

Stephanie Simms

We enjoyed our meal, everything was as expected, but not particularly fantastic. I was surprised at how thin both steaks we ordered were. The flavor was good but a steak being that thin takes something away from it texturally. Service was attentive, he had a lot of "character" which you either appreciate or don't. Overall a solid steakhouse experience.

Jessica Young

Did not disappoint! The steak was melt in your mouth. We ordered an appetizer, salads 2 sides and steaks. Our server was so kind he offered to take a photo of us for our anniversary below the Golden Ox sign. The history was super neat to look at such a beautiful building.

Brendan McShane

I had the KC strip Steak with the mushrooms and onions (fantastic ) were fantastic. The steak was not cheap but had a great deal of fat. She had the ribeye and side of carrots (heirloom with fennel and pine nut) which was tasty. Old fashioned (fantastic) were so much better than the Manhattan (tasted like cough syrup). I'll skip the potatoes and just have the sides with bread next time. Creme brulee was good (not fabulous) had a caramelized sugar top which added texture. Service was adequate, water glass was empty x2 but the waitress was present, helpful, but not hovering and she replaced the Manhattan with an old-fashioned without much prompting. The bar next door (stockyard brewery) had great pics of the old stockyard and a great bar space but was too loud. (DJ). Overall, for the $$$ I expected better steak but was impressed with the sides and the old-fashioned with a comfortable atmosphere. I'd go back but not soon.

Judith Eickhoff

Family event at the golden ox on September 20. My daughter ordered a Haw filet with medium rare bacon. The steak arrived very overcooked and the server was informed right away. The server brought out the second steak after the rest of the party had completed their meals. This steak was very undercooked – it was raw in the center and sent back. The server did remove the steak from our final bill as per my request. I understand these things occur, but this is extremely disappointing. Given the restaurant’s premium pricing I expected much higher standards in terms of quality and execution. I am also disappointed that despite letting our server know of the errors, the general manager never came to the table to address the situation or offer an apology. This lack of acknowledgement left us feeling undervalued as guests. The specifics of our experience were sent via email to the restaurant and no one has contacted me to acknowledge my feedback much less apologize. Terrible experience!!