3Eleven Kitchen and Cocktails

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savannah s

We came on a Friday evening for an early dinner and had a great experience. We had the seasonal harvest to start, and the salmon and citrus chicken for entrees. The portions and plating were amazing, and the environment here is just super inviting. The food was delicious and Mark was an attentive and sweet server! We’ll definitely be back!

Matt Vrbanac

Came in here on a random Thursday to have a drink before dinner, Boy am I glad I did. The staff was. Super accommodating and helpful, Liz especially made the whole entire experience way over average. I asked for suggestions on bourbons and she recommended 3 different Texas ones that I had yet to try. The music was good and was played and a volume level that was perfect to enjoy and have a conversation without yelling. If I’m ever in the area again I will return here.

Yoli JS

We came here for our first solo date night in a while. From the time we entered, we were catered to. The service was good. The staff was very attentive. Food came out hot. Even when I had to return the appetizer because I did not realize it had cheese, our server, Jess, was very accommodating. We will definitely come back again. We ordered the Giant Crabcake, Fried Calamari, Braised Short Ribs, and Bread Pudding dessert. My husband commented that the bread pudding needed rum! 😅

Chris Mathers

Completely impressed. The food was amazing. We had the steak and cheese flatbread that was so tasty. The Harvest board was amazing. The perfect accessory to any meal. Drinks were well made and strong. The signature drinks are super good and a great start to a night. Overall, a must try if your in the area, or stopping through. Our waitress Ashley Benson was amazing!