Dave's Valley Grill

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J Vigil

First timer here This place has a LARGE variety of food. Maybe different unique dishes. I did go during happy hour which I got 12 wings for $12. That’s the best thing I ordered. They were crispy and the buffalo was flavorful. The braised short ribs were similar to pot roast. Not special which I was disappointed on. Not because it wasn’t tender but because I expected a different flavor, especially because it was supposed to have a red wine gravy. I also ordered calabicitas and this I was disappointed in because they had bell peppers and onion. I’ve never had it that way. My girl got a patty melt and it was burnt. I told the waiter and he apologized but that’s about how far it went. Total was about $65 for two people. This was strictly based on my own experience. Perhaps there are others that have a great one. Unfortunately I didn’t. I don’t think I would go back.

Jan B

Dave's has been my go-to for great food and excellent service since I first tried it about a year or so ago, and I previously posted a five-star review. I'm bumping it down to three this time not because the service has gotten worse-the wait staff is awesome; it's because of issues with the menu and one food item. We ordered the brisket dish under "Sandwiches" because it said it was "served over jalepeno cornbread," which would have made it easy for us to eat as little cornbread as we liked (we are low carbers). However, when the dish came out, it was a regular sandwich with bread! It would have been difficult to pry the bread off the middle, it was so messy. We asked why the dish was completely different than what the menu described and why didn't the waitress warn us? The staff suggested that we let Dave know, so here is the message. Also, we ordered wings for the first time. They were grossly overcooked and dry-very, very disappointing. I expected much better quality at this place. For those who don't know, they charge you 3% more to use a credit card, so bring plenty of cash. So Dave, please: Update your menus to reflect more accurately what will be served Train the cooks not to overcook the wings I don't want to give up on Dave's because I've had many excellent meals here. Some improvements to maintain accuracy and consistent quality would be appreciated!♥️

Nick Costales

We were looking for a brunch location and decided to try Dave's. We really liked the look of the place on the inside and it was easy to find parking. We were a bit disappointed when first going inside as we were passed by no less than 5 employees who did not take the time to greet us or let us know that someone would be with us soon. Its such a simple thing to do and quite noticeable when it doesn't happen. We were sat at a booth and our server Chris was fantastic. Super friendly, answered all of our questions, and was attentive to anything we needed. I ordered the Old Charleston Shrimp and Grits and they were amazing. My wife ordered breakfast and really enjoyed it as well. Nice big servings so both us had to take the rest home. I would definitely come again and try something new (like the Bennies) and would recommend that others try this place as well.

David Doucette

Fantastic food! Their Pulled Pork sandwich is F.A.T.! Seriously, you will definitely get a bang for your buck. The fries are tasty, too (seasoning is different -- can't quite pinpoint what it is). I also recommend their double chunk cookie skillet. Heavy, but worth it.