La Shish

Just ordered the grilled platter, it took 40 mins to prepare food was warm not fresh and skewers were burned to charcoal. Food quality has been getting worse over past year. Would no longer recommend.

This was my first having a Kamayan Feast. Our group gathered and were in awe of all the different components that went into the meal. 🍚 Garlic Fried Rice 🍗 Chicken Wings 🥩 Pork Chops 🍢 Skewers 🥖 Lumpia 🐷 Pork Belly 🍤 Shrimp 🐟 Milk Fish 🐚 Clams As well as Bok Choy, Tomato, Eggplant and Green Onion You eat the meal with your hands but can ask for a fork if needed. This meal is $25 Per Person / Minimum of 5 people . I left completely full and there were even leftovers! The meats were seasoned well and I found there was a nice portion of each dish. Update : I've since returned and gathered with a small group of friends to try their lunch menu. The specials are reasonably priced and I love the build your own options. The tacos were flavorful and the skewers were great for socializing / sharing!

I remember when I was working from home full time during COVID, I always ordered the pork chop platter from Limitless for lunch when I felt too lazy to cook anything myself. The food here accompanied me through the pandemic pretty much. I thought about it the other day, so I brought my mom back here to dine in. My mom really likes a Vietnamese pork chop, so I want to see if she would enjoy the Filipino charcoal-grilled version of it (she rarely had any Filipino food in her life). We ordered the BBQ grill platter with rice and four tacos to share since our visit was on a Tuesday. So, we actually didn't enjoy the tacos as much. The jerk chicken had an unexpected vinegar flavour (it was more like a chicken adobo), and the other chicken was served as popcorn chicken with spicy mayo. I was not the biggest fan, I have to say. The fish and beef tacos were better than the chicken ones, but there was nothing too special about them. The grilled platter was the hit, though—to me, grilled meat and dishes are always the signature of limitless. The meats were full of charcoal flavour. The pork chop & the skrewers were lean yet fragrant without being overly greasy (like many other restaurants). They went super well with rice. I was hoping that they would serve the raisin coleslaw tho—those were great back then, lol. I bet the Kamayan feast at Limitless would be worth a try. I'll come back with my gang of kuyas another day