The Chill

The staff. The CHRIS COOK. All so sweet amazing ppl. Great food n service. Highly recommend Chris, I forgot your name on the Christmas card. I’m so sorry you are one of the extremely important members there. I appreciate you so much merry Christmas.

I’ve been coming to this bar for years, and I can honestly say it’s one of the best decisions I ever made. From the moment I first walked in, I knew I had found something special, and that feeling has only grown stronger with time. The owner is one of the most generous and genuinely hospitable people I’ve ever met. He has a way of making everyone feel like part of the family, whether it’s your first visit or your hundredth. That energy sets the tone for the entire place. The kitchen staff are some of the best guys I know. Their creativity and passion come through in every dish, striking the perfect balance between comfort food and something a little unexpected. It’s exactly the kind of menu you want from a great pub. The bar staff are always warm, welcoming, and just fun to be around. And if you’re not served by one of the amazing ladies behind the bar, it’s likely one of the owner’s twins—an absolute gem of a guy who brings the same heart and charm his dad does. This place has become more than just a local hangout for me. It’s a second home, a place full of good food, great people, and even better memories. I’m so glad I walked through those doors all those years ago.

For pub style food The Chill fits the Bill! Stopping in for lunch we entered an inviting "sports bar" environment. The staff, management and owners were super friendly and helpful. The food come out quick, hot and fresh. My favorite were the "salt and pepper" dry wings. The only drawback was the chipotle sauce on the Philly Cheesesteak sandwich. The abundance of orange drizzle overpowered the taste and took away the true Philly experience. The Chill is a great spot for local and newbies 😊!